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🌱 Flavor: Peppery, slightly nutty, and fresh
💪 Benefits: High in vitamin K, calcium, and folate, supporting bone health and digestion
🥗 Best Uses: Great in pasta dishes, grain bowls, sandwiches, and soups
🌿 Why You’ll Love It: With their signature peppery taste, arugula microgreens are a gourmet addition to any meal.
Arugula microgreens come from the same plant as mature arugula but have a more delicate texture and an even more concentrated peppery taste. They grow quickly and are loved for their bold flavor and versatility in both raw and cooked dishes.
Arugula (Eruca sativa) has been used in Mediterranean cuisine for thousands of years, dating back to ancient Rome. While traditionally enjoyed as a leafy green, its microgreen form is a recent culinary trend that has gained popularity for its intense flavor and nutritional benefits.
🌱 Flavor: Peppery, slightly nutty, and fresh
💪 Benefits: High in vitamin K, calcium, and folate, supporting bone health and digestion
🥗 Best Uses: Great in pasta dishes, grain bowls, sandwiches, and soups
🌿 Why You’ll Love It: With their signature peppery taste, arugula microgreens are a gourmet addition to any meal.
Arugula microgreens come from the same plant as mature arugula but have a more delicate texture and an even more concentrated peppery taste. They grow quickly and are loved for their bold flavor and versatility in both raw and cooked dishes.
Arugula (Eruca sativa) has been used in Mediterranean cuisine for thousands of years, dating back to ancient Rome. While traditionally enjoyed as a leafy green, its microgreen form is a recent culinary trend that has gained popularity for its intense flavor and nutritional benefits.